It is good to soak all grains over night because it is has more energy (prana) and provides a lot more nutrition than cooking it straight. I also find the grain tastes better when they are soaked. Same goes for almonds, walnuts, pecans, or any other nut or seeds.
It also takes a shorter time to cook, so you won't even need to use a pressure cooker! But i still do use it for the most part :)
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